Beautiful Doors in Tel Aviv

What is it about a door that is so appealing? Is it because it's an entryway to an unknown, or a colorful accent on an otherwise uninspiring house? Maybe, a door is just a door, and some are beautiful and creative while others are drab and boring.

When vacationing, no matter where in the world, I usually pay great attention to the doors. While most are your run of the mill average, some really stand out.

Here are photos of doors in Tel Aviv which made an impression on me:

Joanna

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Bordier Butter - The Best Butter in France

France is in the midst of a butter shortage! Due to a decrease in milk production and a substantial demand for French pastries all over the world (mainly China and the Middle East), the price of butter has increased by 60% in one year. The French are stocking up and thus creating shortages. French newspapers are publishing articles titled "A guide to cooking without butter". So, with hopes that the shortages are temporary, here is my ode to the best butter in the world. I'm not kidding. The. Best. Butter. In. The. World. Mr. Bordier, a grandson and a son of cheese mongers, became a butter artisan in 1985. He acquired a creamery originally founded in 1927. The supreme taste of the Bordier butter was first recognized by a chef from the Plaza Athenee while vacationing in Brittany, a beautiful region in northwestern France. Bordier is the lone butter master to still use the old method of kneading the butter according to the 19th century traditions. He uses a woo

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A Fork And A Suitcase

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