After dinner we strolled around a fun area of shops, cafes and restaurants. In a serious mood for something sweet, we happened upon Chikalicious, a dessert place with tables inside and outside. We decided to sit outside, it was warm, the music was playing and the mood was jovial.
Chikalicious was established in New York City by Chika and Don Tillman. They expanded to Shanghai where the restaurant is run by two chefs trained by Chika. Chika's motto is: "American Dessert, French Presentation & Japanese Tasting Portions".
The attention to detail was very impressive, as was the service.
The use of high quality china and utensils really sets the tone, it makes the customer feel cared for, welcomed and special.
This Earl Grey - white chocolate mousse cake with raspberry was light, not too sweet and delightful. The flavors were super subtle and exquisite.
A really lovely place.
I have to find the address of Chikalicious on the internet since I totally forgot the write it down.
Will post an update.
Joanna
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